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BOO! Create these spooky, gluten-free witch’s hat cookies for your next Halloween party.

Wicked Witch's Hat Cookies

Ingredients

Optional decorations for hats:

Instructions

  1. Slightly flatten one cookie with the bottom of can or palm of your hand. Set aside.
  2. Carefully form another cookie into the shape of a “chocolate kiss” or solid cone. Start by pinching the bottom and shaping upward. When finished, it should look like the top of a witch’s hat.
  3. Attach the cone shaped cookie on top of the other cookie to form the hat.
  4. Place seeds, dried fruit or Seed & Fruit mix around the base and ta-da, you have a witch’s hat!