Harvest Chocolate Barkmakes 12 rounds
- Line a baking sheet with parchment paper.
- Place the Dark Chocolate Morsels in a microwave-safe dish. Microwave for 60 seconds, and then stir. Microwave for another 30 seconds and stir again to melt the chocolate completely.
- Use a spoon to make small rounds of chocolate on the parchment paper. Let the chocolate fall from the spoon, and it will naturally form a round shape. Drizzle chocolate for one bite at a time, and sprinkle each round of chocolate with an assortment of the dried fruits and seeds while the chocolate is still hot.
- Let the completed Harvest Bark rounds set on the parchment-lined baking sheet in the refrigerator for at least 1 hour. Serve and enjoy!