Totally fudgy, perfectly cakey, and completely allergy-friendly. Chocoholics will rejoice when they discover these amazing gluten-free & dairy-free brownies!
Makes 14 brownies
- 2 T. allergy-friendly, neutral oil (e.g. canola, grape seed, safflower)
- ¾ C. water
- 1 box Enjoy Life Foods Brownie Mix
- Preheat oven to 350°.
- Lightly coat 8”x8” baking pan with oil and sprinkle with gluten free, all-purpose flour or line with parchment paper.
- Combine brownie mix, oil and water in a bowl, stirring briskly with a whisk until mix is combined and no lumps remain.
- Pour into 8”x8” prepared baking pan and spread evenly. Bake for approximately 30-40 minutes or until a toothpick inserted 2 inches from side of pan comes out almost clean.