Delicious, dairy-free layers of cookie and yogurt for a perfect on-the-go breakfast!
- 1 box Enjoy Life Foods Soft Baked Snickerdoodle Cookies
- 8- 12 oz yogurt* cups (dairy, soy or rice-based, diet permitting)
- 2 cups fresh berries (blueberries, strawberries and/or raspberries)
- 4 parfait glasses or transparent cups/glasses
- Working in layers in each parfait glass, crumble one cookie at the bottom of each glass and top with about 2 tablespoons of yogurt.
- Add the red berries (strawberries and/or raspberries).
- Add another layer of a crushed cookie and 2 tablespoons of yogurt.
- Add the blueberries. Finish up with a dollop of yogurt and one more crushed cookie.
- Chill for at least 20 minutes to allow flavors to blend.
Serving ideas: Try vanilla, lemon or berry yogurt to add some extra flavor.