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Twice-Baked Potatoes with Bread Crumbs

INGREDIENTS: 4 small potatoes, about 4” long 1 T. olive oil 1/2 t salt 2 T buttery spread or oil of your choice 3 to 4 T stock (chicken or vegetable) 1 T fresh chives, finely chopped 1 T bacon bits (optional) ¼ t gluten-free onion powder 1/8 t. garlic powder Pinch...

Beach Bash Twice-Baked Crisp Breads

A bag of Beach Bash Seed & Fruit mix transforms these little twice-baked crackers into elegant accompaniments to dips, spreads, cheese and hors d’oeuvres!

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Enjoy Life Foods Cookbook

The Enjoy Life Foods E-Cookbook recipes are free of the top 8 allergens. This is your ticket to delicious, safe meals.

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